West Coast Kosher Food and Wine to Converge on February 15
Kosher Food & Wine Experience Los Angeles to be held at
the Petersen Automotive Museum
OXNARD, Calif. (January 9, 2017) – The ninth-annual Kosher Food & Wine Experience (KFWE) Los Angeles, the
largest public kosher food and wine event in California, is to be held at the Petersen Automotive
Museum on Wednesday, February 15, at 6 p.m.
KFWE Los Angeles is the sister event to KFWE London, New York and Miami –– bringing world-acclaimed kosher
wine and spirits to Southern California from France, Italy, Spain, Portugal, Israel, Argentina,
Chile, New Zealand, Australia and the United States. The evening also spotlights fine kosher cuisine
from restaurants like Tierra Sur, La Gondola, Meshuga 4 Sushi and many more.
Tickets include wine, food, tax and a souvenir KFWE wine glass. VIP ticketholders also enjoy a private lounge
with a selection of rare and exotic wines, hand-rolled cigars, and a special menu of gourmet delicacies.
Tickets can now be ordered from
kfwela.com, and all guests must be 21 or older to attend.
“KFWE Los Angeles is a remarkable, must-attend event,” said Joseph Herzog, VP of operations at Herzog Wine
Cellars, a proprietor of KFWE Los Angeles. “It is the only event in Southern California where the
Jewish community, wine lovers and foodies alike can experience top kosher restaurants and renowned
wines in one outstanding location.”
Herzog Wine Cellars, a California-based operation, has developed a partnership with the Petersen Automotive
Museum to house the Los Angeles event for the next three years. The KFWE venue is estimated to host
more than 1,500 attendees at the prestigious 2017 event, including celebrities, winemakers, culinary
chefs and retailers.
Before the event opens to the public, there is an exclusive, invitation-only trade portion of KFWE Los Angeles
that is extended to guests of Herzog Wine Cellars and its parent company, Royal Wine Corporation. The
trade portion includes a media lounge for interviews with winemakers from around the globe, such as
Herzog’s head winemaker, Joe Hurliman; celebrated chefs; the organizers of KFWE, including the Herzog
family; and industry experts like Joshua Greenstein, an authority on Israeli wines, and Ira Norof,
a certified wine educator and director of education for Southern Glazer’s Wine And Spirits.
For more information on KFWE Los Angeles, please visit
www.kfwela.com.
ABOUT HERZOG WINE CELLARS
California-based Herzog Wine Cellars is a division of Royal Wine Corporation, a family-owned company and one
of the largest producers of kosher wines in North America. Specializing in sustainable viniculture,
Herzog offers more than 25 grape varieties in its award-winning wines, including brands like Baron
Herzog and Jeunesse. The craftsmanship of Herzog wines is attributed to a 150-year legacy of wine making,
passed down for nine generations from Czechoslovakia to the United States and now led by Herzog’s head
winemaker, Joe Hurliman. To learn more about Herzog, connect on social media or visit
herzogwinecellars.com.
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